This blog has some highlights from last year's Room 2.
Monday, April 4, 2011
FOOD AT CAMP BY JACOB & LUKAS
On the boat to Totaranui there was a snack bar but we all had to take our own lunch in our lunch boxes and have our lunch in front of the homestead and a few snacks on the boat. For tea we had lasagne and garlic bread and for dessert we had apple crumble and ice-cream. For breakfast the next morning we had spaghetti, baked beans, toast and cereals. For lunch on our big walk we had a filled roll, a muesli bar, a piece of fruit and some scroggin. For tea we had leftovers from the night before. The next morning we had the same as the day before with an addition of scrambled eggs and for lunch a filled roll and bacon. For tea we had nachos and for dessert we had smores. Next morning for breakfast we had the same as the first morning and lunch was American hot dogs. For tea we had a roast with gravy. For breakfast the next morning we had the same as the first day and the day before and for lunch a filled roll, a muesli bar ,a piece of fruit and some biscuits.
All the food on camp was great but our favourite was American hot dogs.
Our favourite things about the camp were the amazing race and sleeping.
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